b'EMBER Pure American TraditionsWelcome to Ember, where savory American classics come to life with a modern twist. Our diverse menu showcases fresh, seasonal ingredients transformed into mouthwatering dishes by the finest culinary team at sea, while the atmosphere reflects the effortlessly laid-back nature of a family-run Sonoma tasting room. Try our blackened crab cake with corn salsa or savor the porcini-dusted bone-in ribeye with foie gras-truffle demi-glace. For dessert, indulge in a roasted apple tart with Humphry Slocombe sweet summer corn ice cream. In a warm enclave of graceful service and meticulous attention to detail, each of the timeless dishes shines. At Ember, delight in the pure and uncomplicated pleasure of delicious cuisine.31'